{"product_id":"ayuko-chicken-bl-fungus-gyoza-400gr","title":"Ayuko Chicken Bl. Fungus Gyoza 400gr","description":"\u003cdiv class=\"product-info-accordion\"\u003e\n\u003cdetails open=\"\"\u003e\u003csummary\u003e\u003cstrong\u003eProductinformatie\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003e\u003cstrong\u003eAyuko Chicken Bl. Fungus Gyoza 400gr\u003c\/strong\u003e van Ayuko.\u003c\/p\u003e\n\u003cp\u003eProducttype: Diepvries\/Frozen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLand\/herkomst volgens specificatie:\u003c\/strong\u003e Poland, China, Netherlands, Vietnam.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSKU\/EAN:\u003c\/strong\u003e 8720301107919.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eIngrediënten \u0026amp; allergenen\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003e\u003cstrong\u003eIngrediënten:\u003c\/strong\u003e filling, chicken meat, water, black fungus (Auricularia polytricha), soy sauce, salt, soybeans, wheat flour, sugar, maltodextrin, onion, vegetable broth, yeast extract, onion powder, carrot powder, sunflower oil, dextrose, garlic granules, ground black pepper, dough, rapeseed oil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergenen:\u003c\/strong\u003e Bevat: glutenbevattende granen, tarwe\/gluten, soja.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eVoedingswaarden\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003e\u003cstrong\u003eVoedingswaarden:\u003c\/strong\u003e Per 100 g\/ml: energie 643 kJ \/ 2,3 kcal; vet 0,3 g; waarvan verzadigd 23 g; koolhydraten 0,6 g; vezels 1,5 g; eiwit 9,1 g; zout 1,1 g.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eBewaren \u0026amp; gebruik\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eSteamed dumplings: put some water in the steaming pan and heat. When the water is boiling, arrange dumplings on the steaming board and steam for 9-12 minutes. Deep fried: put enough oil in a pot to cook the dumplings and covered. Heat to +160°C and then put the frozen dumplings in and fry about 3 -4 minutes. Oven: cover dumplings with sauce and cook in the oven (preheated to +200°C) for about 15 minutes. Cooked dumplings: cook in pan with water for 4-5 minutes. Pan fried: lightly grease a frying pan and place the dumplings on the pan and cook in this on moderate heat for 3-4 minutes or until golden brown on the bottom. Fill some water and steam for 4 minutes. Microwave: put dumplings in a suitable dish with water (dumplings completely covered). For standard 700W microwave heat for 5 minutes. Steamed dumplings with Dim Sum steamer: arrange dumplings in a bamboo steamer. Pour some water in a pot and heat. When the water is boiling place closed steamer over the pot and steam for 7-8 minut\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003e\u003cstrong\u003eBron\u003c\/strong\u003e\u003c\/summary\u003e\u003cp\u003eProductspecificatie Heuschen\/Quasydoc 051018 (specification 51018.pdf).\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Ayuko","offers":[{"title":"Default Title","offer_id":58132690501977,"sku":"8720301107919","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0277\/0049\/4447\/files\/Ayuko_Chicken_Bl._Fungus_Gyoza_400gr.png?v=1779748163","url":"https:\/\/www.tokogoedendag.nl\/products\/ayuko-chicken-bl-fungus-gyoza-400gr","provider":"Toko Goedendag","version":"1.0","type":"link"}